Saturday 3 March 2018

Hicks play a fine opening set

WE CHECK the weather and roads situation first thing. I’m nervous about getting into Glasgow and really hope we don;t have to cancel tonight’s show.

Things look fairly positive and after packing the gear and merch we hit the road just after 11am – a good few hours earlier than we would normally leave for the city. I need to know in good time if there’s gonna be any problems.

Luckily the road to Drymen has been cleared and although still a bit dicey, someone has ploughed through the eight foot snowdrifts that blocked the road last night. We take the less exposed route through Balloch and hit the road.

All’s good and we get to Braehead in time for some lunch. There’s still time to kill, so we go and check out a kitchen place in Hillington called Kitchen Depot that someone recommended to Margaret. We’re immediately impressed by the family-run firm and the girl we sit down to talk designs with is amazing. Looks like we’re gonna go with this! Dunno where the dosh is coming from tho’.

Next stop, the Hug & Pint. We load in and meet the guys form Hicks who.re doing the support slot. Soundman Ross is excellent and soon we’re all soundchecked and upstairs having a beer and some fantastic grub.

Advance sales are pretty good and the place slowly fills over the half hour between doors opening and Hicks taking the stage. They play a cracking set, then it’s my turn.

I have a grand time and it’s a great crowd…luckily there a fair amount of walk ups, especially as a fair few ticket holders don’t show. The bad weather must still be scuppering folks’ plans.

We’re loaded out and back at Jonzip and Maggi’s before midnight. Maggi’s made a big pot of chilli…we eat drink and chat…another 4am shot.

I really enjoy playing at the Hug & Pint

 

 

Saturday 11 November 2017

Great crowd at Broadcast 🙂

MY website’s still getting messed up by the malware or whatever…seems to have injected a script that’s still hanging around. I think it may be ‘hidden’ in the database.

I escalate by efforts to rid the site of the infection and cross my fingers it’s gone this time. I leave the website in maintenance mode with a holding page until I’m sure we’re clear.

After breakfast I start making a big pot of black bean soup. I’ve had the black beans soaking overnight so drain them and replace the water, bring it to the boil and add garlic, onion, green pepper, salt and pepper – then in goes a smoked ham hock and some olive oil. It needs to simmer away for four or five hours.

Ivor drops by to pick up some CDs has a coffee then I carry on with some work in the office before packing the gear/merch for tonight’s show in Glasgow.

Mikey was meant to be here by 1pm but it’s after 3.30pm when he arrives, so it’s straight into the car and off to Glasgow.

Load in and soundchecks go great – engineer Jim is on the ball and opening act Hicks are all set to go soon after doors open. It;s nice to hang out and chat with our Left Lane Cruiser pals before the show.

Hicks play a grand set then I take the stage. The place is rammed right up to the front which is nice and there’s an electric atmosphere. Then Left Lane Cruiser close the night with a spectacular set.

Broadcast is one of our favourite venues, but their ‘evacuation policy’ of herding folks out as soon as the music finishes so the place can be prepared for the following club night is terrible. Same thing happened at my album launch show on 1 September. Not only does the venue insist the merch table is hidden away at the back in a poorly accessible spot, folks are herded out with little or no time to buy merch. I make my feelings known to the bouncer and the sound engineer. Ozzy – Left Lane Cruiser’s tour manager isn’t happy either. Regardless, we all do pretty well on sales…but it could be so much better.

After loading out we have a drink with everyone in the dressing room then head to KaKaLock for some grub. Home before 2am!

Left Lane Cruiser play a blinder…

Time for a drink in the dressing room before we head off.